For Episode 4 we make our way to East Boston and Chelsea to sample some of the best South and Central American fare in the city. Our guide is none other than Jose Duarte, chef/owner of Taranta restaurant in Boston’s North End. The episode has been divided into four segments, to accommodate those with limited attention spans (such as us).

Directed by Chris Loughran and Sean Meehan

Created by Joe Ricchio and Chris Loughran

 

Special Thanks to John Biswell at Made Rite Tattoo, 142 High Street, Portland, ME 04101. Call (207) 822 -9914 or visit them on their website at biswelltattoos.com for an estimate!

 

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