Joe Ricchio is a Portland, ME based author who specializes in food, drink, and travel. He is the host of the Food Coma Podcast, in addition to freelancing for such publications as Bon Appetit, Vice, Boston Magazine, TheFix.com, First We Feast, and The Guardian. His blog, Food Coma, spawned a string of successful web-series entitled Food Coma TV, The Food Coma Show, and Off The Wagon with Joe Ricchio. Previously he was the Food Editor of Decor Maine, Down East Magazine, and Maine Magazine. His clients for travel writing include The Ritz Carlton, Conde Nast Traveller, Lark Hotel Group, and Villa Europe Luxury Rentals.

Business inquires can be directed to jsricchio@gmail.com